2 MIN Hotel du Cap-Eden-Roc is famous for its long tradition of refined dining inspired by local terroir, exhilarating water activities and replenishing spa experiences.
2 MIN For those who have yet to be introduced, Eric Frechon is best known as Executive Chef at Le Bristol’s triple Michelin starred kitchen, Epicure.
3 MIN An enchanting summer season has commenced at Oetker Collection’s sparkling jewel on the French Riviera, Hotel du Cap-Eden-Roc.
3 MIN With 150 years of legendary history, Hotel du Cap-Eden-Roc is paving the way for a new era. The main attraction? A fabulously renovated dining concept.
1 MIN Together, let’s make this milestone season legendary.
2 MIN Our friend and travel contributor to Forbes Magazine, Cécilia Pelloux, captures the irresistible energy and inimitable essence of Hotel du Cap-Eden-Roc, the most stylish playground on the Riviera.
4 MIN Hotel du Cap-Eden-Roc is one of the most iconic travel destinations in the world. Its natural beauty and impeccable service — upheld through generations — has secured the legendary hotel’s reputation as a creative hideaway for artists, writers, royalty and discerning guests since it first opened in 1870.
2 MIN Hotel du Cap-Eden-Roc, Oetker Collection’s French Riviera Grande Dame, will reopen on July 1st for its 150th anniversary season.
5 MIN This year marks the 150thanniversary of the iconic Hotel Du-Cap Eden Roc on Cap d’Antibes. The team look forward to welcoming you back for a memorable stay this summer from July 1st. As this wonderful milestone approaches, we bring you a brief history of our much-loved Grand Dame…