2 MIN The frosé phenomenon has been sweeping the globe this summer and you can be sure that, if Eden Rock–St Barths were open, guests would be sipping their own at this very moment while admiring the view over St Jean’s Bay.
4 MIN Ever wondered if your home cooking skills could earn you 3 Michelin stars? Why not test your chops with a stellar fish recipe from Le Bristol’s Chef Eric Frechon?
2 MIN Breakfast is still the most important meal of the day, but if you’re pressed for time in the morning, it can be the first thing you sacrifice from your busy schedule.
2 MIN Summer is the perfect season to jump-start healthy eating habits that you can maintain throughout the year.
1 MIN Homemade hummus is one of the most fun-to-eat sources of vegetarian protein that exist. Why not pack yours with even more health-giving goodness? Our Turmeric-Sesame Hummus recipe combines the traditional hummus ingredients with a dash of turmeric—the super spice that improves adrenal function and aids digestion—for a healthy boost and bold yellow colour, and sesame
1 MIN The Aperol Spritz is surging in popularity, and the recipe has undergone a number of interpretations.
1 MIN This smooth Old Fashion Rum Punch balances bitter notes with an invigorating hint of fresh lime juice.
3 MIN Pastry chef Julien Alvarez is the mastermind behind the divine sweets at Le Bristol Paris. Today, we’re zooming in on his artistically rendered Marble Cake.
2 MIN The Greenest Green is what we at Eden Being call the signature green smoothie served at Villa Stéphanie.
3 MIN Le Bristol Paris offers the best of brasserie dining at Michelin starred 114 Faubourg.