2 MIN Few places on earth offer state of the art fitness facilities, expert trainers and a serene spa environment all under one roof. The Lanesborough Club & Spa has all three and more.
1 MIN The decade of avo toast has recently made its departure, and the world is ready for a new Insta-worthy food hero. Could this tartine à la figue be it?
2 MIN This is about the time of the month when New Year’s Resolutions begin to bend under the pressure of life’s many responsibilities.
2 MIN We all know we need to drink more water, but juice, soda and coffee can be so very tempting, especially when you are feeling tired.
2 MIN It’s January and motivation is running high to be the best version of you.
1 MIN If you’re anything like us, you may have consumed a few too many mince pies over the festive period.
1 MIN It’s official: the festive season is upon us. As cookies are baking in the oven and gifts are being wrapped, make sure a delicious batch of mulled wine is simmering on the stove.
1 MIN At first, there were ancient wheats, rich and long forgotten, put brought back on the gastronomic table by inspired chefs. Beneath the mill are rest flours grands crus, precious and noble, just like the Rouge de Bordeaux.
2 MIN Nobody is stealing Christmas at Jumby Bay Island, but the beachside Bar & Lounge does serve a tasty tipple called the Grinch Martini.
1 MIN Chef Jean-Luc Lefrançois is a devoted skier and loves hitting the slopes in between shifts in the kitchen at L’Apogée Courchevel.