2 MIN Pauline is here to welcome you to Eden Rock–St Barths and help make your stay with us an unforgettable one.
2 MIN Chef Jean-Georges Vongerichten is the legendary head chef at Eden Rock–St Barths and Palácio Tangará.
7 MIN Following her recent promotion to the position of Senior Vice President of Sales, Marketing and Communications, Joelle Edwards-Tonks talks about the unusual path to the hospitality industry
3 MIN Interview with Fabian Nusser, Manager at Villa Stéphanie.
3 MIN Jean-Luc Lefrançois has been delighting gourmands for more than 30 years.
5 MIN What makes Paris so special? Paris is special because of its history, culture, gastronomy, architecture and the art of living that the city inspires.
1 MIN Oetker Collection Masterpiece Hotels and Estates are spread far and wide across the world, but a unifying element makes each property feel like home: our Hosts of Choice.
2 MIN What is your perfect meal? The one prepared with love, tenderness and care.
2 MIN Whether it’s for hiking, skiing, enjoying a meal or shopping, Courchevel’s leaders in hospitality reveal their secret spots and favourite places. Happy trails ahead!
3 MIN Oetker Collection’s newest hotel, Palácio Tangará, opened in 2017 just outside of central São Paulo, nestled peacefully in the verdant Burle Marx Park. The hotel boasts 141 spacious guest rooms – including 59 suites – and features a Michelin-starred restaurant, two 25m swimming pools and a spa.