6 MIN One of the advantages of a holiday spent in the Oetker Collection Masterpiece Estates is the attentive Host that is at your disposal, should you choose to take advantage of this exclusive offer.
2 MIN Frank Marrenbach, CEO Oetker Collection has been nominated to receive the HOTELS Magazine Hotelier of the World Award for 2019.
3 MIN At the age of 27, Paul Occhipinti, Pastry Sous-Chef at Hotel du Cap-Eden-Roc, wins the title of “Meilleur Ouvrier de France Chocolatier-Confiseur”.
2 MIN Pauline is here to welcome you to Eden Rock–St Barths and help make your stay with us an unforgettable one.
2 MIN Chef Jean-Georges Vongerichten is the legendary head chef at Eden Rock–St Barths and Palácio Tangará.
7 MIN Following her recent promotion to the position of Senior Vice President of Sales, Marketing and Communications, Joelle Edwards-Tonks talks about the unusual path to the hospitality industry
3 MIN Interview with Fabian Nusser, Manager at Villa Stéphanie.
3 MIN Jean-Luc Lefrançois has been delighting gourmands for more than 30 years.
5 MIN What makes Paris so special? Paris is special because of its history, culture, gastronomy, architecture and the art of living that the city inspires.
1 MIN Oetker Collection Masterpiece Hotels and Estates are spread far and wide across the world, but a unifying element makes each property feel like home: our Hosts of Choice.