6 MIN One of the advantages of a holiday spent in the Oetker Collection Masterpiece Estates is the attentive Host that is at your disposal, should you choose to take advantage of this exclusive offer.
2 MIN Frank Marrenbach, CEO Oetker Collection has been nominated to receive the HOTELS Magazine Hotelier of the World Award for 2019.
4 MIN Eden Rocks Diamonds began as a passion project between co-founders Spencer Matthews and Neil Duttson, and has quickly grown into a sought-after service for bespoke fine jewellery design.
3 MIN At the age of 27, Paul Occhipinti, Pastry Sous-Chef at Hotel du Cap-Eden-Roc, wins the title of “Meilleur Ouvrier de France Chocolatier-Confiseur”.
6 MIN The Oetker Collection has appointed the illustrious fashion illustrator to bring her eye, wit – and pen – to capture the spirit of its hotels around the world. Interview by Charlotte Hogarth-Jones.
1 MIN Laura Bailey is a model, photographer, British Vogue contributing editor and Oetker Collection’s travel muse. Laura was an influencer before there was Instagram (although she does very well there, too) and her tastemaker tips never fail to inspire.
2 MIN Pauline is here to welcome you to Eden Rock–St Barths and help make your stay with us an unforgettable one.
2 MIN Chef Jean-Georges Vongerichten is the legendary head chef at Eden Rock–St Barths and Palácio Tangará.
7 MIN Following her recent promotion to the position of Senior Vice President of Sales, Marketing and Communications, Joelle Edwards-Tonks talks about the unusual path to the hospitality industry
3 MIN Interview with Fabian Nusser, Manager at Villa Stéphanie.