These refined dessert plates are an exclusive Raynaud design selected by Le Bristol Paris as a compliment to the jewel like patisserie served at Café Antonio. The design is called “Histoire Naturelle”, hand painted with exquisite birds and butterflies. The plates can be matched with other elements of the tea set, also available at Eden Being. Like all Raynaud porcelain the plates represent a perilous journey of exacting craftsmanship, twice fired at up to 2,552° Fahrenheit, dusted with ostrich feathers, ‘garnished’ with precision. The result is a rare and delightful gift to capture memories of Paris.